Your Farmers
Nathan and Rosie Kuepfer
At Riverside Acres we are proud to offer grass fed beef and lamb, and pasture raised pork, chicken, and turkey.
Although we have not pursued organic certification, we have chosen not to use chemicals or growth hormones. In addition to foraging in the pasture, our pigs and poultry are fed certified organic grains.
Our grass fed beef and lamb are born and raised on our year-round pasture land. Our cattle and sheep flourish on a 100% grass fed diet and are supplemented with hay during the winter. Our hay is produced on farm to ensure that it has not been sprayed or treated. We practice intensive grazing to maximize our pasture's potential and distribute nutrients more effectively.
The grass fed beef is available in our 30-pound variety sample box or by the half animal. Our lamb is available by the half (25–30 lbs) or whole (50–60 lbs) lamb. Our beef and lamb are available from mid summer to late fall, depending on the growing season and while supplies last.
Our chickens and turkeys are started in the barn and then moved to the pasture when old enough to survive the elements. They are moved regularly to ensure they always have fresh green grass available to them. Our chickens are available from mid summer to late fall and while supplies last. Chickens can be purchased by the whole or half bird. Our turkeys are available only in the fall and can only be purchased by the whole bird.
Our pigs are started indoors in the early spring and then moved to our pasture when the temperatures allow. They are then harvested in the late fall and are available in a 30-pound sampler box or by the half or whole animal.
We are available to deliver our products to Kitchener-Waterloo, London, and the surrounding areas. We offer free delivery to these areas if your order is $150 or greater.
All of our products are processed in government inspected facilities and are only available fully frozen.
Nathan and Rosie Kuepfer
1945 Chalmers Forrest Road, Millbank, Ontario N0K 1L0
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