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Twin Creeks Farm and Garden is the farm of Gerald and Shari-Lynn te Velde and boys, Ian, Joshua, Lukas, Aaron, and Seth. We use organic and sustainable growing methods and our farm and our produce is "Certified Naturally Grown" (http://www.naturallygrown.org/ ).

All livestock, hay, grains and vegetables grown at Twin Creeks are primarily heritage breeds and varieties with absolutely NO pesticides, chemical fertilizers, hormones, or GMO technology. We offer grass fed beef (no grain), grass fed lamb (no grain), grass-fed pork (supplemented with our naturally grown grain and milk from our grass fed cows), eggs from our grass-fed chickens, and grass-fed chicken and turkey (supplemented with our naturally grown grain).

Our beef, lamb, and pork are available by the cut, primarily vacuum packed, and in small quantities. Our grass-fed chicken, turkey and eggs are currently available in limited quantities directly from our farm only, due to provincial marketing board regulations. All produce are available at our farm from Monday–Saturday.

Please call for the availability of all our products and to make sure we are available. We also sell our produce at 3 farmer's markets: Meaford, Collingwood, and Trinity Bellwoods (Toronto). Visit our website for more information.