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Yellowbird Farms is proud to be certified humane by Animal Welfare Approved (AWA) and certified grass-fed by American Grassfed Association (AGA). Yellowbird Farms is a sustainable, 100% grass-fed, family owned farm tucked away in middle Tennessee. The farm is bordered by the beautiful Collins River and is located in one of the most ideal grass and forage growing climates in the country. Our land is a refuge for diverse plant and wildlife communities; we protect these natural resources by responsible stewardship, careful planning and partnering with the natural resources conservation services agency.

Yellowbird Farms is committed to providing the finest, artisanal meats that are healthy, nutritious and delicious. Great care is given to ensure that all of our production practices are environmentally sustainable and ethical.

Our animals are given lush pastures and spend their lives grazing and foraging as they would in nature. Humane treatment results in low stress levels and optimal health, eliminating the need for antibiotics or growth hormones.

Yellowbird farms grass-fed, all natural, pasture-raised system is better for the animals, for the environment and better for you. Our animals are 100% grass-fed and pasture raised. No antibiotics or growth hormones are given to the animals. No chemical fertilizers or insecticides are used on our pastures. We rotationally graze the animals, ensuring they always have access to clean, nutritious forage.

We ship throughout the USA, USDA certified, frozen, all-natural, grass-fed, pasture-raised lamb and beef cuts. We are located in Middle Tennessee and are close to Southern Kentucky and Northern Alabama.