Your Farmers
Pat Lubine
Oyster Bay Farm offers lamb from animals that were fed small amounts of grain. It is available in the fall "just as the rains are making our pasture too wet for grazing."
Lamb is available as whole or half carcasses. Most lambs dress out to a hanging weight of 50 pounds. You pick up your packaged, frozen lamb at the butchers when they call and tell you it's ready. Typical cost for a lamb with a hanging weight of 50 pounds is about $250. This price includes custom slaughter, cut, wrap, and freezing, to buyer's specifications. Larger lambs, smaller lambs, and halves cost proportionally.
Pat Lubine
4931 Oyster Bay Road NW, Olympia WA 98502
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