Shuttleworth Farm

Shuttleworth Farm, LLC is located in the Northeast Kingdom of Vermont. Our critters are raised on the lush pastures in the shadow of Jay Peak. We raise Devon and Angus cattle, along with Horned Dorset and Il d' France sheep—breeds chosen for their heartiness and ability to perform well on a pure grass diet. We believe very strongly that healthy animals provide us with healthy food, and healthy animals are raised on grass alone, the way nature intended.

Though our beef and lamb are not currently certified organic, they graze only certified organic pastures and we do not use any antibiotics or added hormones. We sell beef and lamb by the whole, half, quarter and a limited selection of special cuts. Please contact us for more information, or to arrange a farm visit!