Cummins Family Farm

The Cummins Family Farm produces pastured pork in the river bottoms along the Brazos in Parker County. The pigs are raised on grassy pastures and moved to fresh grazing regularly. No hormones or antibiotics are used.

Since pigs are not true grazers, their diet must be supplemented with grain, nuts, and other starchy crops. We grow these supplemental foods and give the pigs free access to them when the crops are ready. We have three young boys that are learning to love the land and care for it as they help us raise our animals.

Customers are welcome to visit our farm to see how our pigs have been raised and cared for.

Whole and half hogs are available. Whole pigs will yield between 200–225 pounds of meat. Half hogs will be just over one hundred pounds.