J/K Cattle Ranch, Inc. has locations in Scio and Sisters, Oregon. We breed and raise pureblood Wagyu and Wagyu/Angus Beef. This beef is also known as "American Kobe" and is known for great marbling and flavor.
Our cattle are all 100% grassfed and pasture raised. No hormones or unnecessary antibiotics are used. Our full blood bull descends from Hirashigetay asu, an outstanding imported sire from Japan. Our pureblood heifers descend from Fukutsuru 068 (#1 in marbling study #2) and also Michifuku (#1 in marbling study #1).
Our beef is dry-aged a minimum of 21 days. We sell by the 1/4 or 1/2 beef hanging weight or individual USDA certified packaged beef with various cuts of steaks, roasts and ground beef.
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