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Nitschke Natural Beef is premium, dry-aged Certified Grassfed Beef produced from cattle raised from birth on our family ranch, the Circle N, near the DFW Metroplex in Jefferson County, OK. Our mostly-Angus herds graze their entire lives on large, rolling prairie pastures along Beaver Creek just north of the Red River. We harvest finished animals several times a year, selling frozen beef cuts as Mixed Quarters, Sides/Halves and Wholes across Texoma and North Texas. Approximate delivery dates and information are found on our website (link below).

Our calves pasture-finish at about 28–30 months, are never confined, given growth hormones or antibiotics, and are handled in a gentle, low stress manner.

Fully pasture-finishing cattle means great tasting, well-marbled beef that’s also good for you. Since healthy, living soil, teaming with bio-diversity, is where it all begins, the Circle N Ranch employs only sustainable agriculture practices. Enhanced by compost tea and other biological activity stimulants, our soil is a rich mixture of beneficial microbes, organic matter and natural minerals. No chemical amendments or treatments are used.

We are committed to providing you with the healthiest, best tasting beef possible. Remaining passionate that sustainable practices in agriculture enhance our ecosystems and food chain, and improve our health as well as the overall well-being of all our animals, our ranch maintains Global Animal Partnership Step 4 and American Grassfed Association certifications.